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Caviar
Caviar

Caviar

The gel-forming properties of sodium alginate allow it to mimic the appearance and texture of natural caviar, enabling the creation of fish roe-like particles that are both visually realistic and uniquely textured.

Category: Product Applications

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Detailed description

The gel-forming properties of sodium alginate allow it to mimic the appearance and texture of natural caviar, enabling the creation of fish roe-like particles that are both visually realistic and uniquely textured.

Keywords: Caviar

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